Well…have been having computer problems today with it getting really slow…it wouldn’t even restart so I had to unplug it and take the battery out of it…and then getting my browsers reloaded took me about a half hour but here I am…I have a conundrum…just noticed that Meijers has turkeys on sale this week for only 55 cents a pound…so, what do I make for the holidays? I am going to make another ham tomorrow but do I buy a third ham later in the week or do I get a turkey and make that instead? I think I may do that since I can get a 12 pounder for around 6 bucks and I’m down to only one container of soup in the freezer from the last batch and I should make ham soup first…and I probably shouldn’t have anymore salty ham…so it looks like I’ll get a turkey wed and it should be thawed or close to it by Sunday so I won’t have to think about protein for the next two weeks….and then I need to just stop eating at all for about a month when I get off the bike for three weeks…ick….okay, time to shovel the slush off the walks….and then salt them…